Thai Chile Jam – Sweet, Spicy, Savory

Description

Thai Chile Jam Sweet, Spicy, Savory

A bold, versatile jam inspired by Thai chili sauces, made with sambal, garlic, and chile de arbol for a fiery-sweet glaze or dip.

Key Features & Benefits

Thai-inspired balance of sweet, spicy, and savory
Made with chile de arbol and sambal
Ideal as a dip, glaze, or stir-fry base
Vegan and gluten-free
Handcrafted in Fredericksburg, Texas

Stick & Tines Thai Chile Jam is a pantry staple with Southeast Asian soul. Rich with sweet heat and savory garlic, its perfect for dipping egg rolls, glazing chicken or shrimp, or stirring into noodles. Its thick, sticky, and absolutely craveable. This will become one of your favorite sweet chili sauces!

Suggested Uses

Glaze for grilled meats or shrimp
Dip for egg rolls or dumplings
Stir-fry sauce for noodles or veggies

FAQ Thai Chile Jam

Q: Is this sauce spicy?
A: Yes, but it’s balancedsweet up front with a warm, chile-driven finish.
Q: Can I use it in stir-fries?
A: Absolutely! Its great as a base or finish for stir-fry dishes.
Q: Is it too sweet for savory meals?
A: Not at allthe sweetness balances spice and salt beautifully.
Q: Can I pair this with seafood?
A: Yesespecially great on shrimp, scallops, or grilled fish.
Q: Is it vegan?
A: Yesit contains no animal-derived ingredients.
Q: Does it contain gluten?
A: Noit is naturally gluten-free.
Q: Can it be used cold as a spread or dip?
A: Yes! Its excellent with cheese, sandwiches, and spring rolls.
Q: Whats the shelf life?
A: Three years unopened.

Bring sweet heat to your tableStick & Tines Thai Chile Jam delivers bold, addictive flavor.