Smoked Wild King Salmon 6oz

Description

Pacific Northwest smoked salmon is one of the world’s great regional food traditions. For over 65 years, SeaBear has been smoking wild salmon in the centuries-old traditions of our region, resulting in a moist, flaky, fully cooked smoked salmon unlike any other.

The wild King is the largest of all wild salmon.Native Americans nicknamed it “tyee” meaning “chief” – a fitting tribute to the size, beauty and nobility of the King salmon. King is orange-red in color, moist, with a delicious mild salmon flavor.Packaged in a beautiful gift box which celebrates the history of smoking wild salmon in the Pacific Northwest.

READY TO EAT, & NO REFRIGERATION REQUIRED

Each smoked salmon fillet is vacuum sealed in SeaBear’s signature Gold Seal pouch (a SeaBear innovation) and gently cooked in its own natural juices; this preserves the salmon naturally so no refrigeration is required until opened. Ready to serve.

6 oz. fillet. Kosher. NONGMO verified.