Passiflora Fire

Description

A unique sauce made in Honduras, with raw passionfruit, smoked scotch bonnets, and a unique spice blend that includes nutmeg and clove.

Heat Level: Hot

Ingredients: Raw Passion Fruit Pulp, Smoked Onion, Virgin Olive Oil, Smoked Scotch Bonnet Pepper Mash, Green Pimento Pepper, Smoked Garlic, Salt, Brown Sugar, Lengua de Fuego Chile Powder, Fresh Cilantro, Nutmeg, Coriander Seed, and Clove.

Sodium: 30 mg

5 oz