Hungarian Hearth Cooking Class January 26, 2026

Description

Wrapping up our Beyond the Recipe Lifestyle Cooking series. Learn how to shop smart for spices, stewing cuts, and fresh vegetables.

Join Chef Kate for a flavorful evening of traditional Hungarian dishes. Warm, comforting flavors with Eastern European depth. Learn how to shop smart for spices, stewing cuts, and fresh vegetables.

Time: 5:00 pm
Chef: Kate Sheldon

Menu:
Korozott (Hungarian Cheese Dip)
Cucumber Salad
Hungarian Goulash with Sptzle
Flourless Chocolate Cake with Raspberry Mousse

Overview

Join us for a 2.53 hour hands-on cooking experience where youll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skillsfrom smart shopping to ingredient selection, substitutions, and chef-driven techniques.

Youll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home.

Allergy Notice

Fischer & Wieser Cooking School recipes are developed using common ingredients and cannot be modified during class. Our products are manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat, and eggs. Please contact us before booking if you have concerns.

Cancellation Policy

We understand life happens! Cancel at least 48 hours in advance for a full refund. We look forward to cooking with you!