Green Tikka Masala

Description

Chicken tikka was one of the most popular dishes at Chef Floyd Cardoz’s famous restaurant in Manhattan, Tabla. He created the dish to give his guests a new chicken tikka that was different from the typical red tandoori style, using curry leaves, ginger, garlic, and a little chili.

Ingredients: Garlic, black pepper, cumin, curry leaves, ginger, Cobanero chili

Salt Free