Brunch and Cooking Class- November 8, 2025

Description

Join us for an unforgettable Brunch and Cooking Class. This is a 2.5 to 3 hour hands-on Brunch cooking class. Once done savor a delicious brunch paired with exquisite wines and immersing yourself in the perfect harmony of these delicious flavors. Take home a recipe booklet with step-by-step instructions and cooking tips so you can recreate the perfect brunch anytime at home.

Menu

Starter: Spinach Salad with Warm Bacon Vinaigrette

Main: Fried Chicken and Pumpkin Waffles with Bourbon Maple Syrup, Fried Eggs

Sides:

Dessert: Sticky Cranberry Gingerbread

Fischer & Wieser Cooking School recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with the Cooking School before attending the class. Adjustments to recipes cannot be made during class. Fischer & Wieser products are manufactured in a facility that processes: Peanuts, tree nuts, milk, fish, soy, wheat and eggs.

Cancellation Policy: We understand life happens! If you need to cancel, please do so at least 48 hours in advance to receive a full refund. We look forward to sharing a wonderful cooking experience with you soon.