Gulf Coast Smoke Trifecta Seasoning

Description

Gulf Coast Smoke Trifecta Seasoning

One product, three successful outcomes.

Season – Apply an even layer to chicken, pork, beef, or fish.

Brine – Combine 1/2 cup Trifecta with 32oz of liquids.

Inject – Combine 1/4 cup Trifecta with 16oz liquids.

Ingredients: Salt, brown sugar, monosodium glutamate, white sugar, dehydrated garlic, spices, paprika, chili powder (chili pepper, cumin, salt, oregano, silicon dioxide (2% minimum) is added as a flow agent, and garlic), dehydrated onion, and silicon dioxide (less than 2% used for anti-caking).