Description

Kikai island, one of the Amami archipelago, is a beautiful island made of raised coral reefs,a rarity in Japan.
The sugar cane cultivated there is characterized by its rich and mellow sweetness.
100% sugar cane from Kikai island, Kagoshima prefecture, is used and finished by a manufacturing method that makes the best use of the flavor.

Raw sugar has nutrition similar to that of sugar cane before it is purified, and it also contains iron, potassium, calcium, and B vitamins such as vitamins B1, B2, and B6.
You can take in more natural nutrition by consuming raw sugar.
The deep richness and mellow flavor bring out the best of the ingredients and is recommended for various dishes.
In particular, raw sugar has an anti-collapse effect, so it is ideal for making simmered dishes that easily crumble.