Bulgogi Korean Barbecue Sauce

Description

Bulgogi Korean Barbecue Sauce

A Korean BBQ classic reimaginedsweet and savory with sesame, garlic, and sambal for just the right amount of kick.

Key Features & Benefits

Inspired by traditional Korean bulgogi marinades
Made with sambal, tamari, and sesame oil
Great for grilling, dipping, or glazing
Medium heat with rich umami flavor
Handcrafted and versatile

Stick & Tines Bulgogi Sauce is your go-to for Korean BBQ at home. Packed with garlic, ginger, and a hint of chili, it makes marinating beef, chicken, or pork simpleand delicious. Serve with rice, kimchi, or in lettuce wraps for full flavor.

Suggested Uses

Marinade for beef, pork, or tofu
Dipping sauce for grilled meats
Glaze for skewers or stir-fry

Recipes

Bulgogi Korean BBQ

FAQ Bulgogi Korean BBQ Sauce

Q: What does bulgogi mean?
A: It means fire meat in Korean and refers to thin, marinated grilled meat.
Q: Is this sauce spicy?
A: It has mild to medium heat from sambal and chile flakes.
Q: Does this work as a marinade and sauce?
A: Yes! Its excellent for both uses.
Q: Can I use it on vegetables?
A: Absolutelytry it on mushrooms, eggplant, or grilled tofu.
Q: Is it vegetarian?
A: Yesthere are no animal products.
Q: Does it need to be diluted for marinating?
A: No, use it as-is straight from the bottle.
Q: Whats the shelf life?
A: Two years unopened.

Take your BBQ globalStick & Tines Bulgogi Sauce brings Korean flavor to your table.